By Rachel Webber, College of Agricultural, Human and Natural Resource Sciences PULLMAN, Wash. – Seeking ways to prevent some of the most serious foodborne illnesses caused by pathogenic bacteria, two Washington State University scientists have found promise in an ancient but common cooking spice: cinnamon.
By Rachel Webber, College of Agricultural, Human & Natural Resource Sciences PULLMAN, Wash. – Apple Cup Crisp ice cream from Washington State University has been named the grand champion out of 12 university-made ice cream flavors in the 2014 Progressive Dairyman magazine’s Flavor Faceoff
By E. Kirsten Peters, College of Agricultural, Human & Natural Resource Sciences PULLMAN, Wash. – It’s astonishing to think about, but when my grandfather was born one in five children didn’t live to see their fifth birthday, in large part due to endemic and epidemic diseases. Today that’s all changed.
By Linda Weiford, WSU News PULLMAN, Wash. – A crop being test-grown at Washington State University’s Organic Farm is skyrocketing in popularity in North America. Even so, less than a year ago, a graduate student growing it at WSU had never seen or tasted it.
By Eric Sorensen, WSU science writer PULLMAN, Wash. – The largest study of its kind has found that organic foods and crops have a suite of advantages over their conventional counterparts, including more antioxidants and fewer, less frequent pesticide residues.
By C. Brandon Chapman, College of Education PULLMAN, Wash. – Student achievement has less to do with testing than with teaching, according to researchers from across the world, including Washington State University.
By Amberly Boone, Brelsford WSU Visitor Center PULLMAN, Wash. – Faculty members Phil Gruen, Robert Krikac, Kathleen Ryan and Carrie Vielle will display their artwork as part of the annual Pullman ArtWalk July 14-19 at the Brelsford Washington State University Visitor Center, 150 E. Spring Street.
By Kate Wilhite, College of Agricultural, Human & Natural Resource Sciences PULLMAN, Wash. – Washington State University researchers-turned-entrepreneurs have developed a method for growing trees three times faster while conserving water and reducing the need for pesticides – and they just made their first sale.
PULLMAN, Wash. – “Beguiled Again: The Songs of Rodgers and Hart” will be performed by the Washington State University School of Music at 8 p.m. Fridays and Saturdays, July 25, 26, Aug. 1 and 2, in Bryan Hall.
PULLMAN, Wash. – The Wednesday lecture at Washington State University with Sonny Ramaswamy, director of the U.S. Department of Agriculture National Institute of Food and Agriculture, has been rescheduled.