Port of Seattle executives David Soike and Jeff Hollingsworth will present “Planes, Ships, Cyber, and Internships — Managing Business Risk at the Port of Seattle” 5-6:15 p.m. at WSU Pullman.
WSU’s School of Hospitality Business Management has received $500,000 to research and develop virtual reality marketing experiences to increase brand awareness of Washington state wines.
Discover how organizations are handling digital transformation in areas such as customer experience and operational processes as part of the annual Business Technology Symposium, 1–3 p.m. Friday, Oct. 7, at WSU Pullman.
When it comes to picking the best discounts, people often leave money on the table, new research from WSU and the University of Kentucky shows.
The TCU Global University Entrepreneurship Research Productivity Rankings track research articles in entrepreneurship journals according to authorship and university affiliation. In 2019, WSU ranked 18th.
“When a Link Breaks: Reshaping Supply Chains” will be the topic of the semi-annual Power Breakfast to be held at the Westin hotel in Bellevue from 8-9:30 a.m. Tuesday, Sept. 27.
Many travelers say they would prefer to stay at eco‑friendly hotels, but lodging facilities don’t benefit financially from acquiring certification for green business practices, new research shows.
Crossings over highways intended to preserve biological diversity also appear to reduce wildlife-vehicle collisions in the state, saving roughly $235,000 to $443,000 every year per structure.
Often instead of making partner, women in public accounting firms appear to be sidelined into less prestigious, less powerful director positions, a new WSU‑led study has found.
WSU’s Social and Economic Sciences Research Center investigated how small businesses in the state adjusted to COVID‑19 restrictions and how those businesses were faring two years after the start of the pandemic.
