PULLMAN, Wash. – A team of WSU, OU and UI researchers have received a $3 million U.S. Department of Agriculture grant to help wheat and cereal farmers find sustainable farming practices in the face of climate change.
By Seth Truscott, WSU College of Agricultural, Human and Natural Resource Sciences PULLMAN, Wash. – Researchers at Washington State University seek to improve drought-resistant crops, thanks to more than $900,000 in funding from the USDA’s National Institute of Food and Agriculture (NIFA).
By Nic Loyd, WSU meteorologist, and Linda Weiford, WSU News SPOKANE, Wash. – “Corn sweat” made big news in late July as the Midwest baked and wilted in heat and humidity. Television reporters standing waist-deep among corn stalks explained how millions of crop acres across the nation’s Corn Belt were contributing to a stretch of […]
OLYMPIA, Wash. – Gov. Jay Inslee today announced the appointment of Brett Blankenship to the Washington State University Board of Regents, effective Oct. 1. Blankenship resides in Lake Stevens and Washtucna and is an owner and partner in Blankenship Brothers, a family wheat producer.
SEATTLE – Washington State University research projects about celiac disease-safe wheat and premature infant pain detection are among the ideas to receive $2.9 million in funding from Washington’s Life Sciences Discovery Fund.