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Sparking an interest in agriculture
March 2, 2018

By Scott Weybright, College of Agriculture, Human, and Natural Resource Sciences

tank of floating applesPROSSER, Wash. – Towering more than 40 feet high and able to hold more than 30,000 gallons of liquid, the enormous wine tanks at Four Feathers Wine Estates were an impressive and a little intimidating sight to area high school students.

Jan 22, 24, 25: Three oilseed workshops offered
January 17, 2018

PULLMAN, Wash. – Three Oilseed Workshops at three locations, hosted by Washington State University Oilseed Cropping Systems Research and Extension, are scheduled for January 22-25 in Eastern Washington.

Feb. 21-22: Urban Green Infrastructure Summit presented
December 22, 2017

SEATTLE, Wash. – Today’s metropolitan areas face a myriad of complex infrastructure, management and social challenges. To help cities successfully tackle those issues, the Western Center for Metropolitan Extension and Research will present the Urban Green Infrastructure Summit on Feb. 21-22 at the Embassy Suites in Tigard, Ore.

Jan. 4: Soil acidity on the Palouse focus of workshop
December 5, 2017

photo of palouse fieldsPULLMAN, Wash. – As the pH of the Palouse’s soil decreases, the concern of farmers and researchers has increased. Washington State University will host a soil acidity workshop featuring top experts from around the region.

Jan. 8: ‘Cultivating Success’ course growing small farms
December 1, 2017

By Kate Ryan, WSU Extension

small farm

EVERETT, Wash. – A 12-week course, “Cultivating Success: Agricultural Entrepreneurship and Farm Business Planning,” begins Jan. 8 and will be offered 5:30-8:30 p.m. on Mondays, in Stanwood and Renton, via simulcasting.