By C. Brandon Chapman, College of Education PULLMAN, Wash. – A globetrotting Washington State University researcher’s colleagues in Europe will join others in supporting his work through a 5K fundraiser – and they won’t even have to leave home.
By Trevor J. Durham, WSU Foundation PULLMAN, Wash. – The Washington State University Foundation announced today that The Campaign for Washington State University surpassed the $900 million mark en route to its $1 billion goal.
By Tina Hilding, College of Engineering & Architecture PULLMAN, Wash. – A sports trivia contest and silent auction to support WSU Team Gleason (http://teamgleason.eecs.wsu.edu/) will be 7-9 p.m. Thursday, May 1, at Banyan’s in Pullman.
PULLMAN, Wash. – The Palouse Ridge Golf Club will host the sixth annual Jess Ford of Pullman Hardhat Classic Golf Tournament Saturday, Aug. 2, to benefit Washington State University’s Facilities Services Scholarship Fund. Check-in begins at 7 a.m. with a shotgun start at 8 a.m.
PULLMAN, Wash. – Five College of Education sport management students are teaming up with former Cougar and Seattle Seahawks football defensive back Marcus Trufant to host the inaugural Trufant Family Foundation Strikes for Scholarships 1-3:30 p.m. Saturday, April 19, at Zeppoz bowling lanes in Pullman.
By C. Brandon Chapman, College of Education PULLMAN, Wash. – For a group of WSU sport management students, the fastest way to help children might just be tossing a baseball.
PULLMAN, Wash. – The 30th Annual Mom’s Weekend Winefest will take place during two sessions – 5 p.m. and 8 p.m. – Friday, April 11, at the Schweitzer Event Center in Pullman.
By Sue McMurray, College of Business SEATTLE – Eric Spangenberg, dean of Washington State University’s College of Business, will host the college’s Fifth Annual Dean’s Leadership Celebration on Monday, Nov. 25, at the Seattle Fairmont Olympic Hotel. WSU alumni, Pacific Northwest business leaders and the public are invited.
By Sue McMurray, College of Business PULLMAN, Wash. – Forget spaghetti and meatballs. Anyone hungry for the “real deal” Italian cuisine experience will find just that at the Washington State University School of Hospitality Business Management’s annual Taste of Italy on Wednesday, Oct. 30.