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Passport to a culinary adventure – A taste of northwest Native America

Pullman – During the week of November 10 – 14, WSU Dining Services will offer patrons a journey of culinary adventure and delight.  Dining Services will feature “A Taste of Northwest Native America” at each of the three primary dining facilities:  Hillside Café, Northside Café, and Southside Café.  Throughout the week, the following menu items […]

Dining services showcases local menu items

PULLMAN –  From Oct. 6 through Nov. 5 Dining Services will showcase Local and Sustainable Menu Items in collaboration with the WSU Museum of Anthropology’s “What’s for Dinner on the Palouse?” and  the Smithsonian Exhibit, “Key Ingredients.”   “Key Ingredients” is the newest exhibition from Museum on Main Street, a partnership of the Smithsonian Institution […]