By Sylvia Kantor, College of Agricultural, Human & Natural Resource Sciences PULLMAN, Wash. – With global food demand expected to outpace the availability of water by the year 2050, consumers can make a big difference in reducing the water used in livestock production.
By E. Kirsten Peters, College of Agricultural, Human & Natural Resource Sciences PULLMAN, Wash. – While I have been dinking around for months trying to lose five pounds, two of my friends have gotten serious about weight loss. Each of them is down 50 pounds.