By Will Ferguson, College of Arts & Sciences PULLMAN, Wash. – A pregnant woman’s relationship with food isn’t only about what she wants. It’s also about what she doesn’t.
By Eric Sorensen, WSU science writer PULLMAN, Wash. – U.S. and Canadian researchers have found they can get a good idea of a grizzly bear’s diet over several months by looking at a single hair. The technique, which measures residues of trace metals, can be a major tool in determining if the threatened animals are […]
By E. Kirsten Peters, College of Agricultural, Human & Natural Resource Sciences PULLMAN, Wash. – It certainly sounded like a fad to me. A while ago I caught a program on public television about a medical doctor in Great Britain. Dr. Michael Mosley, like millions in both that country and in the U.S., found that […]
Mealworm tacos and cricket chili are among the delicacies that students in Washington State University entomology Professor Richard Zack‘s “Insects and People” class will dish up Friday, Nov. 4.From 11 a.m. to 1 p.m., in the Cascade Room of the Compton Union Building, Zack’s students will sample and serve a variety of foods that have […]
Diet. How’s that for a four-letter word, especially this time of year? The jolly season has been packed away with the tinsel and party hats. Suddenly, ‘tis the season to lose a few pounds.Low carb? Low fat? No flour? No sugar? What’s a body to do?We turned to WSU’s own informal “Food Intake and Obesity […]
An ailment that afflicts U.S. soldiers fighting in Iraq has prompted the U.S. government to call upon a Washington State University researcher for her assistance. Linda Massey, professor of human nutrition at WSU Spokane, is a world expert on diet’s influence on kidney stones. Kidney stones are uncommon in people under the age of 30; […]