Agriculture Business

April 18: Learn mushroom cultivation and grow your own

By Kate Halstead, WSU Extension SULTAN, Wash. – Whether you have a tiny backyard or hundreds of acres, growing edible mushrooms can be a great small-scale crop with the right techniques and a little patience. A workshop about growing edible mushrooms indoors and outdoors will be 10 a.m.-2:30 p.m. Saturday, April 18, at Ed’s Apples, […]

April 14: Energy generation from food, animal waste

By Kate Halstead, WSU Extension MONROE, Wash. – On-site generation of energy and soil enhancements from organic waste will be demonstrated at a free Anaerobic Digestion Bioenergy Field Day 10 a.m.-1 p.m. Tuesday, April 14, at Willie Green’s Organic Farm, 19501 Tualco Rd., Monroe, (www.williegreens.org).

WSU releases 100th wheat variety

By Sylvia Kantor, College of Agricultural, Human & Natural Resource Sciences PULLMAN, Wash. – The release of a new winter wheat variety named “Jasper” honors the legacy of the wheat breeding program at WSU started by William Jasper Spillman in 1894. The first variety developed by the university was released in 1905. Jasper marks the […]

Fighting tulip weeds, diseases with cover crops

By Cathy McKenzie, WSU Mount Vernon MOUNT VERNON, Wash. – Rotating cover crops in tulip fields shows promise for fighting disease in the economically important flower bulb, according to early research findings at the Washington State University research center in Mount Vernon.

Poor health, beloved horse inspire first equine massage college

By Hope Belli Tinney, Washington SBDC SOAP LAKE, Wash. – If a movie is ever made of Mary Lou Langley’s life, her Washington Small Business Development Center (SBDC) business advisor just might have a crack at best supporting actor.