By Hope Belli Tinney, Washington SBDC SEATTLE, Wash. – Whooshh Innovations, creator of the so-called Salmon Cannon, was highlighted at the America’s Small Business Development Center’s Client Showcase on Capitol Hill last week.
By Hope Belli Tinney, Washington Small Business Development Center SEATTLE, Wash. – The difference between the Whooshh fish transport system and traditional fish ladders — data suggests — is like the difference between crossing the Sierra Nevada Mountain Range with the Donner Party or snug inside the club car of the California Zephyr.
By Hope Belli Tinney, Washington SBDC MOUNT VERNON, Wash. – Cynthia Ann Brooks has joined the Washington Small Business Development Center in Skagit County where she provides no-cost, confidential advising to entrepreneurs and small business owners who want to start, grow or transition a business. Businesses today operate in a rapidly changing world, Brooks said, […]
By Hope Belli Tinney, Washington SBDC PUYALLUP, Wash. – When Danelle Hillman found herself unemployed with a young daughter to support and another mortgage payment due, she cried for a week, then put her faith in God and a 20-year-old cheesecake recipe.
By Hope Belli Tinney, Washington SBDC TACOMA, Wash. – Taryn Hornby, a former executive in the banking industry, has joined the Washington Small Business Development Center at Green River College to provide one-to-one, confidential, no-cost advising to entrepreneurs who want to start, grow or transition a business.
By Hope Belli Tinney, Washington SBDC EVERETT, Wash – Kathy Rupert, an entrepreneur with more than 30 years’ experience in small business accounting and finance, has joined the Washington Small Business Development Center.
By Hope Belli Tinney, Washington Small Business Development Center SPOKANE, Wash. – Having a disaster plan for your business can mean the difference between taking a hit or being dealt a knockout blow.
By Erik Gomez, intern, Voiland College of Engineering and Architecture PULLMAN, Wash. – Students interested in starting and running a technology-based business are invited to an informational meeting from 5-6:30 p.m. Friday, Sept. 1, in the Frank Innovation Zone, located on the ground floor of Dana Hall. Refreshments will be served.