By Hope Belli Tinney, Washington SBDC MOSES LAKE, Wash. – New-to-export business owners are invited to a two-day export readiness workshop Oct. 25-26 presented by the Washington Small Business Development Center and hosted by the economic development councils in Grant and Adams counties.
By Hope Belli Tinney, Small Business Development Center MOSES LAKE, Wash. – When WWII-era buildings at the Port of Moses Lake needed work in 2013, Sonico, the aircraft parts repair and maintenance business leasing those buildings, was told it would have to depart.
By Hope Belli Tinney, Washington SBDC MOSES LAKE, Wash. – Allan Peterson, a certified business advisor with the Washington Small Business Development Network (SBDC), was named the network’s 2016 Star Performer for his work with small business owners in eastern Washington.
By Hope Belli Tinney, Washington SBDC MOSES LAKE, Wash. – Business owners from Grant County are headed to South Korea April 26 for an eight-day trade mission to explore export opportunities for Eastern Washington products ranging from flour to exercise equipment.
MOSES LAKE, Wash. – Karen Lewis, a Washington State University Extension regional tree fruit specialist, has been appointed to lead WSU’s tree fruit extension team, effective Oct. 1.
MOSES LAKE, Wash. – The potato psyllid insect pest is being seen in rapidly growing numbers across the Pacific Northwest, but few so far have been found to carry a potentially devastating disease.
By Hope Belli Tinney, Washington SBDC MOSES LAKE, Wash. – Some cookies were too sweet and others too dry, moist or just blah. But after nearly six months of research and development, students in Susan Moberg’s culinary arts class at Columbia Basin Technical Skills Center are hoping the oatmeal cookie served up at a food […]
By Hope Belli Tinney, Washington SBDC SOAP LAKE, Wash. – If a movie is ever made of Mary Lou Langley’s life, her Washington Small Business Development Center (SBDC) business advisor just might have a crack at best supporting actor.
By Kate Halstead, WSU Extension EPHRATA, Wash. – Sustainable farm-to-table livestock production lets small farms raise meat for family, friends and income while using land effectively and minimizing environmental impact. Washington State University will offer day-long courses in sustainable beef, pork, poultry, lamb and goat production July 10 and 11 at Castle Rock and Bremerton, […]