Tai Chi fitness classes available for WSU faculty/staff

The CAHNRS faculty/staff evening fitness class for Tai Chi is now underway and always available for new patrons.  This class is available to all WSU faculty and staff free of charge; students are also welcome to attend.  Classes are every Wednesday at Ensminger Pavilion from 5:30 to 6:30 p.m. and taught by a FAI certified Tai Chi and ACE Certified Group Fitness instructor.  Classes are designed with a posture checklist so that you can attend at your convenience that fits your schedule, even if it is only every other or every few weeks.  You will always learn a new posture when you attend.  In time, you will learn the full form but is always at your pace.  So, if you are interested in working on you balance, mobility, and cognition, consider Tai Chi for your health and wellness.

For questions, contact Robert Yarbrough (yarbrord@wsu.edu).

The Notices and Announcements section is provided as a service to the WSU community for sharing events such as lectures, trainings, and other highly transactional types of information related to the university experience. Information provided and opinions expressed may not reflect the understanding or opinion of WSU. Accuracy of the information presented is the responsibility of those who submitted it. The self-uploaded posts are reviewed for compliance with state statutes and ethics guidelines but are not edited for spelling, grammar, or clarity.

Next Story

Recent News

A new-look WSU Board of Regents

This month’s WSU Board of Regents meeting will be the first for three incoming members: Fé LopezGaetke, Mary Nam, and Student Regent Nicole Anthony.

New WSU-led research aims to transform U.S. fish farming

A new, Washington State University-led approach to fish breeding could help U.S. aquaculture grow safely and profitably, with support from a Foundation for Food & Agriculture Research (FFAR) Growing Impact Award and matching funds from WSU and Troutlodge. The three institutions are providing a combined $1,566,716 to WSU researchers who are developing a practical way to produce healthy, sterile […]