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Plant inner workings point way to more nutritious crops
March 28, 2017

By Eric Sorensen, WSU science writer

PULLMAN, Wash. – Almost every calorie that we eat at one time went through the veins of a plant. If a plant’s circulatory system could be rejiggered to make more nutrients available – through bigger seeds or sweeter tomatoes – the world’s farmers could feed more people.

Study clears way for new approaches to plant disease
June 6, 2016

By Eric Sorensen, WSU science writer

Knoblauch-webPULLMAN, Wash. – A Washington State University biologist has found what he calls “very strong support” for an 86-year-old hypothesis about how nutrients move through plants. His two-decade analysis of the phenomenon has resulted in a suite of techniques that can ultimately be used to fight plant diseases and make crops more efficient.