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WSU News food energy water

Feb. 15 deadline for food-energy-water collaboration

PULLMAN, Wash. – Interdisciplinary research teams poised to address food-energy-water (FEW) system challenges are encouraged to submit a proposal by Feb. 15 to participate in a tri-state workshop April 10-11. » More …

Nov 18: Free summit looks at future of food in Seattle

few-graphicWOODINVILLE, Wash. – The need to integrate management of natural resources like water, energy and food in the greater Seattle area will be discussed during the free, interactive Urban Food-Energy-Water Summit on Friday, Nov. 18, in the Brightwater Convention Center. » More …

$3M grant for Columbia basin food, energy, water needs

the-columbia-river-below-wanapum-dam-web

By Tina Hilding, Voiland College of Engineering & Architecture

PULLMAN, Wash. – A team led by Washington State University will study how to better coordinate and manage the food, water and energy needs of the Columbia River basin and make the region more resilient to a changing climate as part of a $3 million grant cosponsored between the National Science Foundation (NSF) and the U.S. Department of Agriculture. » More …