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DuPont Knowledge Award

WSU/UI teams take top awards in DuPont food competition

Related WSU/UI School of Food Science Virtual tour of School of Food Science About the DuPont Knowledge Awards PULLMAN, WA – Two student teams representing the Washington State University/University of Idaho School of Food Science earned first and second place in the annual DuPont Knowledge Award competition. First place went to a Greek yogurt cake named […]