Skip to main content Skip to navigation
Jan. 8: ‘Cultivating Success’ course growing small farms
December 1, 2017

By Kate Ryan, WSU Extension

small farm

EVERETT, Wash. – A 12-week course, “Cultivating Success: Agricultural Entrepreneurship and Farm Business Planning,” begins Jan. 8 and will be offered 5:30-8:30 p.m. on Mondays, in Stanwood and Renton, via simulcasting.

Jan. 9: Farmers gain skills in business planning, marketing
December 6, 2016

By Kate Ryan, WSU Extension

farm-businessEVERETT, Wash. – The course Agricultural Entrepreneurship and Farm Business Planning will be simulcast 5:30-8:30 p.m. Mondays Jan. 9-March 20 in Gray Wolf Hall at Everett Community College and in Carnation Farm’s Alpine Room, 28901 NE Carnation Farm Rd., Carnation, Wash., as part of Washington State University Extension’s Cultivating Success series. Two Saturday seminars on focused topics will be Feb. 25 and March 4.

Aug. 29: Free farm walk/talk introduces Cultivating Success
August 3, 2016

By Kate Ryan, WSU Extension

farm-walkCARNATION, Wash. – A free farm walk and talk will help small farmers and those who wish to farm learn more about the Cultivating Success program, which provides tools to create, develop and expand a sustainable farm operation.

Jan. 19: ‘Cultivating Success’ helps establish, grow small farms
January 11, 2016

By Kate Halstead, WSU Extension

small farmEVERETT, Wash. – A 12-week course, Sustainable Small-Acreage Farming and Ranching, begins Jan. 19 and will be held 6-9 p.m. Tuesdays at Washington State University Snohomish County Extension’s Cougar Auditorium, 600 128th St. SE, Everett. It is the first course in the Cultivating Success series.