WSU researchers have found that an electronic tongue is more effective and accurate in taste-testing fiery foods than sensitive human taste buds.
A proven innovator and skilled collaborator, she brings years of experience in senior leadership roles with Oregon State, Arizona State and North Carolina State universities.
Expiration dates on milk could eventually become a thing of the past with new sensor technology from WSU scientists.
The initiative is funded by a $30 million grant from USAID as part of a program to initiate Centers of Excellence in water, energy and agriculture in Egypt.
Other items approved included the refinancing of 2009 Trust and Building Fee Revenue Bonds and the creation of a new Center for Arts and Humanities.
The immense amounts of data being created by next-generation sequencing technologies make the kind of annotation errors the WSU team found especially problematic.
WSU Regents set to meet May 2–3 in Spokane.
A new study led by a team of WSU neuroscientists has brought scientists closer to identifying the causes of disturbed sleep in autism.
Join WSU Tri-Cities undergraduate students as they present research and art projects as part of the Undergraduate Research Symposium and Art Exhibition April 30 – May 3.
More than 5,500 students are expected to graduate from WSU campuses statewide this spring, with a record number planning to participate in commencement exercises.
WSU research finds that the setting where alcohol is consumed, not just the consumption itself, has a major impact on the use of aggressive tactics.
In the first study of its kind, the researchers saw descendants of rats exposed to glyphosate developing prostate, kidney and ovarian diseases, obesity and birth abnormalities.
The public is invited to a conversation on what should be included in a new WSU Tri‑Cities Center for Inclusion and Student Success.
The April 19 session will be livestreamed and there’s also 220 seats, available only through advance registration, for those who want to attend in person.
Deepti Singh is trying to understand why weather patterns in the region are becoming harder to predict, with rain falling in unusual amounts and locations, putting billions of lives and livelihoods at risk.
WSU researchers have found a way to make food taste salty but with less of the sodium chloride tied to poor health.
The single‑day fundraising drive seeks to break last year’s record. Donors already have committed an anticipated $100,000 in match and challenge gifts.