Sparkling Wine Trained Panel

We are looking for experienced wine panelists to participate in a trained panel to evaluate sparkling wines. *Must be 21 years or older*

Dates: Monday, Oct. 13 – Friday, October 31

Location: Food Science and Human Nutrition Building (1st floor) Room 103/155 (Central kitchen)

Time: Monday through Thursday starting at 11:30 a.m. – 12:30 p.m. (formal evaluation days require two one hour sessions that will be held on October 23, 24, 30, and 31)

Commitment: 3 weeks

Compensation: Ferdinand’s gift certificates and $25 gift card

If you have any questions or concerns, please contact Kenny McMahon at: kenneth.mcmahon@email.wsu.edu OR  Dr. Carolyn Ross at: cfross@wsu.edu.

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