Mindful Monday-March 28

Looking for something healthy to eat before lecture? Dining Services has implemented Mindful Mondays throughout the month of March to celebrate National Nutrition Month. Every Monday the dining centers will feature menus with healthier options. Take advantage of this opportunity to fuel your body with nutritious foods so that you can feel your best. Enjoy lunch at the following centers on Monday, March 28.

Hillside

  • Sirloin Steak
  • Jerk Chicken
  • Eggplant Parmesan w/Marinara sauce
  • SPE Mediterranean Chicken with garlic herb marinade

Northside

  • SPE Tofu Chimichurri with Greens
  • SPE Quinoa Pilaf
  • SPE Fresh Broccoli, Cauliflower, and Carrots
  • Mojo Chicken Breast

Southside

  • SPE Herbed Salmon
  • SPE BBQ Tofu
  • SPE Wild Rice Pilaf Blend
  • Roast Beef

For more information about Mindful Mondays, please visit dining.wsu.edu

By Communications staff, Washington State University

The Notices and Announcements section is provided as a service to the WSU community for sharing events such as lectures, trainings, and other highly transactional types of information related to the university experience. Information provided and opinions expressed may not reflect the understanding or opinion of WSU. Accuracy of the information presented is the responsibility of those who submitted it. The self-uploaded posts are reviewed for compliance with state statutes and ethics guidelines but are not edited for spelling, grammar, or clarity.

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