Tuesday, December 9
From 10 a.m. – 3 p.m. (or until we run out of samples)
Food Science & Human Nutrition Bld, Room 146.
We are looking for volunteers to evaluate the sensory quality of juice.
Test will take about 10 minutes of your time. You need to be 18 years of age to participate.
Receive a Ferdinand’s Gift Certificate for participating!
Questions? Contact Carolyn Ross at: cfross@wsu.edu