Evaluations of aged white cheddar cheese

 Join us for evaluation of aged white cheddar cheese taste panel!

           When:  Wednesday, Nov. 30

           Time:  From 9 a.m. to 3 p.m. (or until we run out of samples)

           Place:  FSHN Building, Room 146

We are looking for volunteers to evaluate the sensory quality of aged white cheddar cheese.  You must be at least 18 years of age to participate.  The test will take about 15-20 minutes of your time.

            Receive a $2 Ferdinand’s gift certificate for participating!

Questions?  Please contact Carolyn Ross at:  cfross@wsu.edu

 

 

 

 

 

 

 

 

 

Questions?  Please contact Carolyn Ross at:  cfross@wsu.edu

By Communications staff, Washington State University

The Notices and Announcements section is provided as a service to the WSU community for sharing events such as lectures, trainings, and other highly transactional types of information related to the university experience. Information provided and opinions expressed may not reflect the understanding or opinion of WSU. Accuracy of the information presented is the responsibility of those who submitted it. The self-uploaded posts are reviewed for compliance with state statutes and ethics guidelines but are not edited for spelling, grammar, or clarity.

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