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Advisor helps absentee-owned business, employees thrive
October 14, 2015

By Hope Belli Tinney, Washington SBDC

Tabitha-Beneke-Keys-Plus-webLONGVIEW, Wash. – When Tabitha Beneke’s father died in 2012 and she inherited his locksmith business, the three long-time employees of Keys Plus faced several possible scenarios, none of them pretty.

July 10, 11: WSU hosts farm-to-table livestock courses
May 27, 2014

By Kate Halstead, WSU Extension

livestock-200EPHRATA, Wash. – Sustainable farm-to-table livestock production lets small farms raise meat for family, friends and income while using land effectively and minimizing environmental impact. Washington State University will offer day-long courses in sustainable beef, pork, poultry, lamb and goat production July 10 and 11 at Castle Rock and Bremerton, Wash.