Margarita and paloma cocktails panel

​Looking for consumers of ready-to-serve margarita & paloma cocktails!

We are looking for participants to evaluate the sensory profile of ready-to-serve margarita & paloma cocktails.

Thursday, March 23
FSHN building, room 148, WSU Pullman

To qualify as a panelist, you must:

✔️  Be 21–45 years of age
✔️  Provide a valid ID upon arrival for evaluation
✔️  Have consumed tequila in the past 4 weeks
✔️  Have consumed hard ready-to-serve cocktails in the past 8 weeks
✔️  Express interest in margarita and paloma cocktails

If you would like to contribute to this study, please contact Beata at bvixie@wsu.edu.

You will receive a $5 Ferdinand’s card for participating.

The Notices and Announcements section is provided as a service to the WSU community for sharing events such as lectures, trainings, and other highly transactional types of information related to the university experience. Information provided and opinions expressed may not reflect the understanding or opinion of WSU. Accuracy of the information presented is the responsibility of those who submitted it. The self-uploaded posts are reviewed for compliance with state statutes and ethics guidelines but are not edited for spelling, grammar, or clarity.

Next Story

Recent News

Inside WSU’s student-run hackathons

Hackathons have become a defining space for student innovation, with two taking center stage this year.
By Sravanthi Yalamanchili, Voiland College of Engineering and Architecture

WSU recognized for support of first-generation students

The university’s elevation to FirstGen Forward Network Champion reflects growing enrollment, improved retention, and expanded support programs helping first-generation students succeed.
By RJ Wolcott, WSU News & Media Relations