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Bread Lab director Stephen Jones earns Pellegrini Award
February 15, 2018

By Seth Truscott, College of Agricultural, Human and Natural Resource Sciences

MOUNT VERNON, Wash. – Stephen Jones, director of the Washington State University Bread Lab and professor of Crop and Soil Sciences, has been named the recipient of the 2017 Angelo Pellegrini Award.

WSDA director’s citation recognizes WSU Extension Centennial
June 18, 2014

PROSSER, Wash. – Washington State Department of Agriculture Director Bud Hover today recognized the 2014 Centennial of the Washington State University Extension Service by presenting the department’s Director’s Citation Award to WSU Plant Pathologist Gary Grove at the Irrigated Agriculture Research and Extension Center in Prosser.

July courses teach how to preserve the harvest at home
June 18, 2014

jarEVERETT, Wash. – Juicy ripe peaches, snapping fresh green beans, sweet raspberry jam, and crunchy dill pickles – nothing tastes better than home-preserved foods. In addition, a well-stocked pantry is a big step towards ensuring your family always has plenty of healthy food available. However, safely preserving food at home requires a bit of knowledge, some time set aside, and a small investment in equipment.