Jan. 19-20: Open auditions for ‘The Dinner Party’ at WSU

By Gail Siegel, WSU Performing Arts

DinnerPartyPULLMAN, Wash. – Community members are invited to audition for roles in Washington State University Performing Arts’ production of playwright Neil Simon’s “The Dinner Party” at 7 p.m. Jan. 19 and 20 in Wadleigh Theatre at Daggy Hall.

“The Dinner Party,” directed by WSU clinical assistant professor Mary Trotter, is a one-act comedy about marriage and divorce.

It is only necessary to attend one audition session and no preparation is required.

Rehearsals will be held on evenings and weekends beginning in early February, with six performances scheduled for April 1, 2, 8 and 9 at WSU’s Jones Theatre in Daggy Hall.

Simon, himself married five times, mines his own experience to create this unique farce-turned-dramedy. Six unknowing guests have RSVP’d to a dinner at a private dining room in a first-rate Paris restaurant, only to find themselves at an unorthodox party that will forever change their lives.

“Frequently hilarious but also dangerously serious… An invitation you’ll be glad you accepted,” said the New York Post.

“The Dinner Party” is presented through special arrangement with Samuel French, Inc.

For more information contact Mary Trotter at mary.trotter@wsu.edu.

Parking information and directions to Daggy Hall are available at http://www.performingarts.wsu.edu.

 

 

Contacts:
Gail Siegel, WSU Performing Arts, 509-335-8522, gsiegel@wsu.edu
Mary Trotter, WSU College of Arts and Sciences, 509-335-7447, mary.trotter@wsu.edu

 

 

Next Story

Recent News

Students design outdoor story walk for Keller schools

A group of WSU landscape architecture students is gaining hands‑on experience by designing an outdoor classroom with members of the Confederated Tribes of the Colville Indian Reservation.

E-tongue can detect white wine spoilage before humans can

While bearing little physical resemblance to its namesake, the strand-like sensory probes of the “e-tongue” still outperformed human senses when detecting contaminated wine in a recent WSU-led study.