Helping save apples from sunburn
A WSU team is developing a system that senses fruit surface temperature and fine-tunes delivery of cool water for evaporative cooling, saving the apples while conserving water and energy.
A WSU team is developing a system that senses fruit surface temperature and fine-tunes delivery of cool water for evaporative cooling, saving the apples while conserving water and energy.
A research team led by WSU has created a computer model to understand how plants store energy in the thylakoid membrane, a key structure for photosynthesis in plant leaves.
When young adults are more interested in socializing and casually dating, they tend to drink more alcohol, according to a new WSU‑led study.
Columbia Basin Long‑Term Water Supply and Demand Forecast, a partnership between the state Department of Ecology and WSU, examines water supply and demand over next 20 years.
A new agricultural innovation from WSU may solve an ancient predicament: how to protect crop plants from cold damage at bud break.
New WSU research indicates there may be significant differences in how chronic cannabis use affects males and females.
Studies conducted in yeast show that exposure to ultraviolet light induces new types of DNA damage that may cause the deadliest form of skin cancer, malignant melanoma.
New WSU research shows teen boys exposed to pro-marijuana messages are more likely than female peers to associate marijuana use with improving sexual activity.
Mosquito bites are the most common way humans are infected with flaviviruses, a virus family that includes West Nile, dengue and Zika.
WSU and Biopharmaceutical Research Company scientists will examine cannabis under a federally-compliant research partnership.