Food box program helps families eat more nutritious meals, while giving rural farms and retailers a healthier economic base.
Equipped with a USDA grant, WSU researchers will lead a multistate project working with orchardists and cider makers to develop the best apples.
In many global regions, when a cow or sheep gets sick, it can severely affect a farm family’s herd, human health, education and finances for years.
Grain scientists will share some of the latest discoveries in wheat breeding, disease and pest management, and production innovations.
WSU Extension Agent Paul Carter has earned the 2018 Distinguished Service Award from the National Association of County Agricultural Agents.
Festival will include u-pick pumpkins, a produce sale, games for the family, pumpkin pie, fresh apple cider and face painting.
WSU and Australia’s University of Technology Sydney have partnered to speed robotic advancements that help farmers grow food with fewer resources.
Tropical Dream, a creamy mix of sweet coconut and tangy pineapple first produced in the 1960s, is back for Homecoming Weekend.
Landowners, large and small, can learn about managing stands of alders at workshops in Kent and Raymond, Washington.
Professor Jonathan Yoder to lead national research team supported by a $5 million, 5-year grant.