Join us Friday, Oct. 25, from noon–1 p.m. for Savoring Spokane: Exploring Its Iconic Eateries! Author Adriana Janovich shares insights into Spokane’s diverse restaurant scene, from A to Zip’s Drive-In. Former food editor at Spokane Spokesman-Review and now associate editor at Washington State Magazine, Janovich discusses her new book’s stories and people. BookPeople of Moscow will sell copies, available for reservation. This free public talk, hosted by the Jordan Schnitzer Museum of Art WSU and WSU Common Reading Program, is part of their 2024–25 Common Reading Series. The series explores food-related themes aligned with this year’s common read, How the Other Half Eats, and the museum’s exhibition, The Art of Food.
Location: The Jordan Schnitzer Museum of Art WSU is located in the Crimson Cube (on Wilson Road across from Martin Stadium and the CUB) on the WSU Pullman campus.
