March 8-10 Meet the Dietitian

Meet Dining Services Dietitian Alice Ma during Change of Taste week at Northside, Hillside and Southside March 8 – 10.  Enjoy a wide variety of nutritious lunches created with SPE-certified ingredients. Check out the menus below or visit the Dining Services website to learn more.

Tuesday, March 8 – Lunch at Northside
Raspberry Balsamic Chicken Breast*
Honey Roasted Carrots*
Fresh Broccoli Florets*

Wednesday, March 9 – Lunch at Hillside
Herbed Salmon*
Flank Steak*
Whole Wheat Chicken Tomato Basil Pizza

Thursday, March 10 – Lunch at Southside
Chipotle Spiced Pork Loin*
Tuscan Grilled Cheese Sandwich on Whole Wheat Bread
Wild Rice Pilaf Blend*

*SPE-certified dish

For more information about Dining Services and full menus, please visit dining.wsu.edu

By Communications staff, Washington State University

The Notices and Announcements section is provided as a service to the WSU community for sharing events such as lectures, trainings, and other highly transactional types of information related to the university experience. Information provided and opinions expressed may not reflect the understanding or opinion of WSU. Accuracy of the information presented is the responsibility of those who submitted it. The self-uploaded posts are reviewed for compliance with state statutes and ethics guidelines but are not edited for spelling, grammar, or clarity.

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