Thursday, November 13
9 a.m. to 2 p.m. (or until we run out of samples)
Food Science & Human Nutrition Bldg., Rm 146
We are testing for the acceptability of coffee. You must be 18 years of age to participate. You will receive a free coupon to Ferdinand’s Ice Cream Shoppe after the panel.
Questions? Contact Meredith Kuchera at Meredith.kuchera@email.wsu.edu