Gleyn Bledsoe presents “Opportunities in the Food Industry in Sri Lanka—Recovery After Conflict” Tuesday, Feb. 18 from 6:30-7:30 p.m. in FSHN 354.
UI Professor Gleyn Bledsoe (Program Director for the Sri Lanka Food Processor’s Association) will provide a status report on the industry with an emphasis on building the food processing and fishing sectors. See more information here. Professional opportunities for students and new graduates will be discussed. Please RSVP to Rasco@wsu.edu so we can plan for refreshments.