WSU School of Hospitality Business Management

April 14: Crimson Food and Wine Classic at Hamilton Cellars

By Maegan Murray, WSU Tri-Cities RICHLAND, Wash. – The 2018 Crimson Food and Wine Classic, hosted by Washington State University Tri-Cities, is slated for 6 p.m. Saturday, April 14, at Hamilton Cellars.

Hospitality Business Management revives 1940s tradition — The Bellhop

By Sue McMurray, Carson College of Business PULLMAN, Wash. – The School of Hospitality Business Management at Washington State University is renewing a tradition that began in 1940s — The Bellhop, a celebration of the hospitality program featuring a dinner and dancing.

Hospitality curriculum expands with senior living certificate program

By Sue McMurray, Carson College of Business PULLMAN – To meet the needs of the rapidly expanding senior living industry, Washington State University has added an online senior living certificate program to its hospitality business management curriculum.