March is National Nutrition Month® and your chance to Get Your Plate in Shape! Join WSU Dining Services Registered Dietitian, Chelsey Woods, for Dinner with the Dietitian tomorrow, March 21, from 5:00 to 6 p.m. at Hillside Café. Chelsey will discuss the USDA MyPlate guidelines and how they will help you eat healthier. Dinner with the Dietitian is your chance to talk with a professional, so bring your nutritional and dietary questions! Chelsey’s Dinner with the Dietitian is open to all students, staff and faculty, and no meal purchase is necessary! For more information call 335-4785 or visit