PULLMAN, Wash. – In the fall, students in about half of Washington State University’s classes used the new online course evaluation system, eXplorance Blue, which involved six colleges and the Global Campus. Four of the colleges had overall response rates of 70 percent or higher.
PULLMAN, Wash. – Graduate, professional and undergraduate students recently showcased their academic accomplishments – including a new international category – at the annual Wiley Research Exposition at Washington State University.
PULLMAN, Wash. – Middle Eastern culture, food and live entertainment will be presented free to the public during the annual “Middle Eastern Night: Marvels of the Middle East” at 6 p.m. Friday, Feb. 27 in the CUB ballroom. Doors open at 5:30 p.m.
PULLMAN, Wash. – Psychology students from Washington State University will teach visitors about the human brain 11 a.m.-2 p.m. Saturday, March 7, at the Palouse Discovery Science Center, 950 NE Nelson Court, Pullman.
By Ethan Nash, Voiland College of Engineering & Architecture intern PULLMAN, Wash. – Monica Bomber, Amanda Scott and Troy Carpenter sit in a Todd Hall conference room surrounded by half-full mugs of coffee and crushed Red Bull cans.
PULLMAN, Wash. – Women who become computer scientists end up in high-paying, interesting jobs where they tackle challenges that make a difference in the world. So why are fewer girls studying computer science than 30 years ago?
By Madison Rosenbaum, WSU Tri-Cities communications intern RICHLAND, Wash. – Washington State University Tri-Cities is accepting food donations through Dec. 19 for the Cougar Cupboard, a food bank specifically designed for students on the campus.
PULLMAN, Wash. – New uses for historic rock houses in LaCrosse, Wash., and ideas for Little Free Library boxes in small towns on the Palouse will be discussed in a free, public presentation by Washington State University fourth-year interior design students 4-6 p.m. Wednesday, Dec. 10, in the Carpenter Hall second-floor gallery.
PULLMAN, Wash. – Washington State University students are serving as consultants to Starbucks and other coffee companies as part of a two-year international development project. It aims to provide hands-on learning and career opportunities in agribusiness for Rwandans – and especially for women.