lecture animal sciences eating

Comparative nutrition is focus of Halver Lecture

PULLMAN – The John E. Halver lecture, which features internationally recognized speakers in comparative animal nutrition, will be presented by George C. Fahey, Jr.  The lecture starts at 3:10 p.m. Thursday, Nov. 6 in CUE 203.   This year the lecture will focus on comparative nutritional, microbiological, and immunological responses to prebiotic oligosaccharides.   Fahey […]