Halver

PULLMAN – Ronald W. Hardy, director of the University of Idaho’s Hagerman Fish Culture Experiment Station and director of the UI’s Aquaculture Research Institute, will deliver the third annual John E. Halver Endowed Lecture at 2:10 p.m., Friday, Oct. 13, in room T-101 of Washington State University’s Food Science and Human Nutrition Building. Hardy will […]

Biochemistry professor Robert P. Wilson, from Mississippi State University, will deliver the Second Annual Halver Lecture at 2:10 p.m. Thursday, April 14, in Johnson C105. An internationally recognized expert on fish nutrition, Wilson will discuss the development of nutritional fish genomics. Wilson is best known as the director of one of the two labs in […]