By Maegan Murray, WSU Tri-Cities RICHLAND, Wash. – A team from Washington State University recently took home top honors in the research poster competition at the Worldwide Distilled Spirits Conference in Glasgow, Scotland, for research on a technique typically used to evaluate the characteristics of wine.
By Seth Truscott, College of Agricultural, Human and Resource Sciences WAPATO, Wash. – Something in the soil was destroying Andrew Schultz’ grapevines.
OLYMPIA, Wash. – Gov. Jay Inslee is convening a statewide summit Wednesday, May 31, that promises to bring together hundreds of leaders from business, industry, labor, education and community groups to discuss next steps needed to move more Washington youth into high-demand jobs.
By Linda Weiford, WSU News LIND, Wash. – The day Mount St. Helens erupted, Gladie Nagamitsu vividly remembers when noon turned to midnight and the sky started raining down on the tiny farming town of Lind, Wash., where she lives.
By Alyssa Patrick, Office of Research PULLMAN, Wash. – WSU researchers will receive a national award for designing a new survey method that is now used in censuses around the world.
By Alyssa Patrick, Office of Research Nine junior faculty from across WSU colleges and campuses received New Faculty Seed Grants to kick-start development of their research, scholarly or creative portfolios.
By Nic Loyd, WSU meteorologist, and Linda Weiford, WSU News SPOKANE, Wash. – When it comes to precipitation, the Inland Northwest has really been dumped on. Look no further than the pot holes, soggy lawns and tattered rubber boots for proof. And now — landslides.
By Nic Loyd, WSU meteorologist, and Linda Weiford, WSU News What did the tree say after a long winter? What a re-leaf … SPOKANE, Wash. – Never mind that March was among the wettest on record for the Inland Northwest. Our miserable winter is what still stands out. Just talking about it elicits grimaces and […]
By Scott Weybright, College of Agricultural, Human & Natural Resource Sciences MOUNT VERNON, Wash. – Washington State University is helping bolster the surging hard cider industry with the hiring of Bri Ewing as a food and fermentation specialist at the Mount Vernon Research and Extension Center.
By Nic Loyd, WSU meteorologist, and Linda Weiford, WSU News SPOKANE, Wash. – As a warm sun hung over the Inland Northwest one day last week, it felt as though a giant lid had been yanked off the region. After a seemingly constant onslaught of rainy or drizzly days, the sky was blue, the temperature […]