Cougar Quality Meats has holiday packages ready

This Thursday, Dec. 7, from 3-6 p.m., Cougar Quality Meats at the WSU Meats Lab is selling:

WSU Spice Rubs- Everything Spice Rub or Espresso Rub: $6.95/bottle.
Cougar Smokie Sausages: $7/package.
Pork breakfast sausage: $3.50/lb.
Pork Bratwursts: $4.99/lb.
All beef pepperoni sticks: $12/package or 2 for $20.
WSU Premium Angus Ground Beef: $4.75/lb.
WSU Premium Wagyu Ground Beef: $6/lb.
Variety Meats: Liver and heart- $2/lb, Tongue- $4.50/lb.

Stop by the Meats Lab any Thursday from 3 to 6 p.m. or contact the Meats Lab at cougar.qualitymeats@wsu.edu to reserve your product ahead of time. Cash, check, and card accepted. The WSU Meats Lab is a brick building located at the end of Wilson Rd between the Alumni Center and WSU Green Houses.