The UN Decade of Healthy Ageing 50, an initiative to improve the lives of older people, their families and communities, announced Swanger as among their honorees this year.
A pair of federal grants will help researchers better understand and predict how infectious diseases behave and spread in health care settings and other small populations.
WSU Associate Professor Kasee Hildenbrand has been elected to serve the National Athletic Trainers’ Association as its District 10 director, comprised of Alaska, Idaho, Montana, Oregon, and Washington state.
John Reganold accepted the Rodale Institute’s award, given to scientists, farmers, and business leaders working to support a healthier planet.
WSU’s School of Hospitality Business Management has received $500,000 to research and develop virtual reality marketing experiences to increase brand awareness of Washington state wines.
In the wake of a pandemic with ties to the wildlife trade, a research team from five universities received a $2.75 million grant to study how several factors influence pathogen spread through animal trade networks.
A new $250,000 grant from the Washington State Department of Agriculture will help WSU’s School of Food Science provide resources for the state’s small but mighty, value-added food growers and producers.
The Washington State University Foundation will celebrate the leadership, service, and commitment of its remarkable volunteers at the annual Awards Celebration in Pullman this week.
The award was instituted this year as a way to recognize young professionals who are making a difference in their own programs and contributing to a stronger national association.
WSU ranked 22nd nationally and trailed only the University of Arizona and Arizona State University among the Pac‑12.