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Stream, watershed stewardship class starts Feb. 2
January 12, 2017

POULSBO, Wash. – Stream and watershed stewardship classes will be held 9 a.m.-3 p.m. Thursdays, Feb. 2-March 9, at Island Lake John Horsley Community Room, 1087 Northwest Island Lake Road, in Poulsbo.

Statewide fall courses cultivate farmer success
September 3, 2015

LettucePULLMAN, Wash. – Washington State University Extension’s Cultivating Success courses are designed to make starting and maintaining a farm business easier. The courses are offered regularly in counties across the state and can be taken in any order. Registration is open for fall courses.

Youth expand learning on farm business field trip
February 19, 2015

Wash-4-HBREMERTON, Wash. – Structured learning and encouragement from adult volunteers/mentors plays a vital role in helping young people achieve success in life. Washington State University Extension 4-H youth recently explored career opportunities and a new international business model, as well as cool tractors, on a machinery field trip.

July 11: Youth livestock focus is on quality assurance
May 27, 2014

By Kate Halstead, WSU Extension

youth-livestock-100BREMERTON, Wash. – A day-long course for youth will help them raise livestock that meets the standards set forth in the U.S. Department of Agriculture’s quality assurance program. The training will be 9 a.m.-4 p.m. Friday, July 11, at the Kitsap County Fairgrounds, 1200 Fairgrounds Rd., Bremerton, Wash.

July 10, 11: WSU hosts farm-to-table livestock courses
May 27, 2014

By Kate Halstead, WSU Extension

livestock-200EPHRATA, Wash. – Sustainable farm-to-table livestock production lets small farms raise meat for family, friends and income while using land effectively and minimizing environmental impact. Washington State University will offer day-long courses in sustainable beef, pork, poultry, lamb and goat production July 10 and 11 at Castle Rock and Bremerton, Wash.