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WSU News Archives

Stream, watershed stewardship class starts Feb. 2

POULSBO, Wash. – Stream and watershed stewardship classes will be held 9 a.m.-3 p.m. Thursdays, Feb. 2-March 9, at Island Lake John Horsley Community Room, 1087 Northwest Island Lake Road, in Poulsbo. » More …

Statewide fall courses cultivate farmer success

LettucePULLMAN, Wash. – Washington State University Extension’s Cultivating Success courses are designed to make starting and maintaining a farm business easier. The courses are offered regularly in counties across the state and can be taken in any order. Registration is open for fall courses. » More …

Youth expand learning on farm business field trip

Wash-4-HBREMERTON, Wash. – Structured learning and encouragement from adult volunteers/mentors plays a vital role in helping young people achieve success in life. Washington State University Extension 4-H youth recently explored career opportunities and a new international business model, as well as cool tractors, on a machinery field trip. » More …

July 11: Youth livestock focus is on quality assurance

By Kate Halstead, WSU Extension

youth-livestock-100BREMERTON, Wash. – A day-long course for youth will help them raise livestock that meets the standards set forth in the U.S. Department of Agriculture’s quality assurance program. The training will be 9 a.m.-4 p.m. Friday, July 11, at the Kitsap County Fairgrounds, 1200 Fairgrounds Rd., Bremerton, Wash. » More …

July 10, 11: WSU hosts farm-to-table livestock courses

By Kate Halstead, WSU Extension

livestock-200EPHRATA, Wash. – Sustainable farm-to-table livestock production lets small farms raise meat for family, friends and income while using land effectively and minimizing environmental impact. Washington State University will offer day-long courses in sustainable beef, pork, poultry, lamb and goat production July 10 and 11 at Castle Rock and Bremerton, Wash. » More …