Beginning this fall, the major will be offered on the Pullman campus. It is designed for business students seeking managerial positions in the senior living industry, with a focus on hospitality operations.
Visit Tri‑Cities, the area’s visitor and convention bureau, will incorporate the students’ ideas in its future planning, says Michael Novakovich, the president and chief executive officer.
The audit, created by a WSU Tri‑Cities business professor, identifies components within a winery that enhance customer experience.
Racial and ethnic minorities, people born outside the U.S and women with children were three of the groups that experienced the largest declines in the likelihood of full‑time work and work hours, according to the WSU study.
A new WSU survey shows visible sanitization efforts remain a priority for American consumers considering eating out or staying in a hotel in June and July.
More than half of respondents said they will wait at least three months or longer before traveling and staying at hotels again, and the majority preferred to take scenic road trips or visit beaches and lakesides.
Swanger, founding director of the WSU Granger Cobb Institute for Senior Living, will join a panel of experts to present “Safeguarding Residents and Caregivers During COVID‑19″ on Wednesday, June 3, at 11 a.m.
The University Fiscal Health Advisory Committee – tasked by WSU President Kirk Schulz to look at ways to improve the university’s financial wellbeing – has compiled a list of recommendations in its final report issued last month.
Christina Chi was recently named a fellow by the International Association for China Tourism Studies for her contributions to the field.
The Carson College of Business honored its outstanding faculty, staff and graduate students during an annual awards event May 4 at Washington State University in Pullman.